For the Pares

Welcome, one and all, to the digital version of Nana's recipe box. Cook and enjoy. Share and photograph. Send me those photos and I will post them alongside the recipes. Feel free to comment on any adaptations you have experimented with, so we can all learn and share and cook together. But most of all, thank you to the great chef herself, who is always loved and never forgotten.

April 27, 2009

Potatoes Romanoff

Make a day ahead:

1 ½ cups sharp cheddar “orange”

1 bunch green onions, chopped

1 ½ tsp salt

¼ tsp pepper

2 cups sour cream

paprika to taste

Preheat oven. Cook potatoes in jackets until tender. Peel and shred into a 13"x9" casserole dish. Stir in 1 cup cheese, onions, sour cream, salt and pepper. Top with remaining cheese. Sprinkle with paprika. Cover and refrigerate for several hours, or overnight.

Bake uncovered at 350F, for about 30 minutes

Serves 8-10

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